Almonds and its Nutrients
In today’s world, Fat loss often considered one of the major obsessions. But on the other hand, Fat is also vital to carry out various functions of the body. Among those functions, one is the absorption of vitamins from soluble fats. Almonds are the clear winner when it comes to boosting of absorption of Vitamins from the fats. The nutritional substances found in almonds are naturally low in sugars. Almonds are rich in fiber, protein, vitamin A, D, E, magnesium, potassium, calcium, iron, and Healthy Fat. The nutritional profile of almonds makes them the lowest-calorie nuts. All the nutrients help in the process of nutrient extraction to the body, along with cholesterol synthesis.
Almonds almost consist of 17 nutrients in every one ounce, i.e., 28 grams, which are around a handful of 20-24 almonds. Almonds might seem like just a member of the nuts family, but it has surprising health benefits. Let’s see how routine consumption of almonds can benefit in so many ways to our body:
Improves Digestive Health: Almonds are rich in fiber, one of the significant elements of digestion. Almond and its skin promote the good gut bacteria. Our body has several good bacteria that are required to digest food and turn it into nutritional elements. Almonds increase these excellent bacteria due to its present probiotic compounds, thus supporting a healthy digestive system.
Almonds primarily represented in Ketogenic diets as many times, and the keto diet does not provide enough fiber to the body, increases constipation and diarrhea. The fiber in almonds helps feed with the healthy bacteria in your gut and manage to increase their population preventing ailments and nutritional deficiencies.
Act as an antioxidant: Almonds are a great source of antioxidants. Oxidative stress in the body increases inflammation. Oxidative stress by free radicals accumulation leading to cell damage. Almonds associates with lower levels of oxidative stress and inflammation because of the nutrients that are anti-inflammatory and antioxidant. Antioxidants prevent diseases and aging.
Further aging involves diseases that might attack our memory. Almonds help in boosting brain health because of reducing oxidative stress. Thus the antioxidative nature of almonds has a protective impact over cells.
Lower cholesterol: Almonds are among the best foods to help lower cholesterol naturally. Low-density lipoprotein (LDL), well known as bad cholesterol, comes with the risk of heart diseases. Almonds are high in fat too, but the fat present in almonds is unsaturated and does not promote unhealthy cholesterol. Instead, the study shows that unsaturated fats improve a person’s blood cholesterol status.
Almonds promote high-density lipoprotein that means good cholesterol in the body. Healthy cholesterol levels lower your cardiovascular risks. Hence, routine consumption of almonds help protect the heart health
Lower Blood pressure: Almonds promote healthy artery walls as it blocks the plaque, which can clog arteries from blood flowing. Almonds are an excellent supplement for those who suffer from high blood pressure. Studies also suggest that high magnesium deficiencies can lead to high blood pressure, and almonds being rich in magnesium can prevent deficiency.
Magnesium also increases insulin sensitivity. People with diabetes are always struggling with insulin resistance, and almonds are excellent sources of magnesium that can reduce resistance. The excellent fiber content present in almonds also helps blood sugar regulation. Experts also say Almonds prevent blood sugar spikes after meals if consumed in the correct proportion. Hence, a correct serving of almonds in a day can help maintain blood sugar levels and reduce diabetic complications too.
Improves Heart Health: The primary benefit of almond is that it controls bad cholesterol and promotes high-density lipoprotein in the body, in turn, reduces the risk of heart diseases. Almonds also improve vascular function by helping blood vessels relax and reduce artery stiffness. The antioxidant property of almond reduces oxidation in bloodstreams and improves blood flow.
The substances in almonds, especially the antioxidant flavonoids, a plant present probiotic compounds that are present in the skin of almonds, prevent the risk of developing cardiovascular diseases and having a heart attack. Minerals present in almonds like magnesium, calcium, potassium, copper, manganese, and arginine, plays a vital role in heart health and support cardiovascular function. Vitamin E in almonds also acts as an anti-inflammatory flavonoid and reduces inflammation in the body. Thus almonds promote smooth blood flow to heart reducing heart risks.
Improves cognitive function: Almonds improve not only memory skills but also overall brain function. Nutrients present in almonds are a great source to keep brainpower in check. The antioxidative property of almond combats inflammation and oxidation that prevents brain aging and memory decline.
Vitamin E present in almonds prevents cognitive decline. Also, studies have proved that almonds have neuroprotective benefits and prevent neurological disorders. Hence, including a serving of almonds can help you delay the cognitive aging process.
Aid weight regulation: Studies have shown that regular consumption of almonds reduces obesity. Almonds are a very preferred healthy food because of its nutrient profile, which makes it less calorie nut, improves gut bacteria, and promote digestion, suppresses appetite, fat burning, and antioxidation reduce oxidative stress. All these properties, one or the other way, helps to maintain weight.
Almonds contain several nutrients that help the body to break food and convert it into nutrients or get digested in the body. Also, nuts are said to increase metabolism levels in the body. Almonds make people feel satiated, and feeling full can help lose weight as they tempt less to eat unhealthy snacks. Almonds are weight loss friend nuts, and its nutrient profile enhances weight loss. Almonds reduce BMI and also reduces waist circumference. By keeping the digestive system on track, being an insoluble fat Almond are a great choice to maintain a healthy weight.
In addition to one’s dietary plans, one can use phen24 weight loss formula that assists in accelerating the healthy weight and feeling better through their two-time doses.
How to consume Almonds daily
Almonds are handy snacks and easily included in meals. Soaked almonds or natural almonds both are high in nutrients. As almonds make you feel full and suppress hunger. It’s always recommended choosing a handful of almonds over other unhealthy snacks. If you can’t control the portion size or the snack part just doesn’t work for you, you can simply start including it in your meal.
Below are some tips:
- Replace the chicken garnishing with roasted almonds
- Use in salad dressing
- Sprinkle it over your regular yogurt
- Add it to your cereals
- Add up in your smoothie
- Top your cookies, pancakes, waffles
- Soak overnight and enjoy with breakfast
- Pack with your on the way meal
- Keep a handful beside your water bottle
- Serve sliced almonds on curried vegetables
Almonds are the clear winner when it comes to the level of nutritional value. Almonds are naturally low in sugars has its benefits consumed with a meal, before a meal or at any time of the day. Almonds have many other benefits like it support immunity, provides omega fatty acid three and proteins equivalent to eggs. Its properties make it an excellent snack to people dealing with weight gain as it has some fantastic fat, insoluble components that promote nutrition extract and doesn’t promote fat collection in the body. Almonds also increase metabolism levels and help in reducing overweight.
Rich in minerals, vitamins, proteins, fibers, and other vital substances present in almonds promotes a healthy life. Many people misunderstand that almond is just tasty and rich in fats and doesn’t carry that much nutritional value. But almond has many other benefits that have a direct effect on the body’s blood flow and the brain’s functions too. Right from maintaining cholesterol levels in the body to help open the clog arteries to keep blood flow smooth almonds can reduce heart risks. Along with heart, almonds also help in preventing memory diseases and cognitive dysfunctions.
Almonds are highly suggested to vegans as its high fiber content fulfills the incomplete proportion that you get through meals. Fibers help in digestion and prevent constipation, helps to keep the stomach clean, and maintain a healthy lifestyle.
Almonds being so versatile nuts as they are suitable to blend in the diet in many ways. Whether consumed whole, sliced, chopped, or through butter, flour, it is yummily satisfying and has equal benefits.